30 de enero de 2011

Sacha Inchi


  • Prevention of blood clotting by keeping saturated fats mobile in the blood stream.
  • Reduction of triglyceride levels and hypertension (Cholesterol).
  • Stabilizes sugar levels in the blood (Diabetes).
  • Regulation of nerval transmission and communication, maintaining the fluidity and rigidity of cellular membranes (Depression / Mental health).
  • Reducing arterial inflamation (Arthritis).
  • Control symptoms of asthma in kids.
  • Antioxidant agent.
  • Transports oxygen from red blood cells to the tissues.
  • Maintains proper kidney function and fluid balance.

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